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The Nourishing Elixir: Cabbage Soup for Weight Loss and Its Incredible Nutritional Benefits

How to make Cabbage Soup for Weight Loss ?

In the pursuit of a healthier lifestyle, many turn to various diets and weight loss programs. One such gem that has gained popularity is the humble yet powerful cabbage soup. This unassuming dish packs a punch when it comes to aiding weight loss and providing a range of essential nutrients. In this blog, we'll delve into the nutritional benefits of cabbage soup and how it can be a valuable addition to your weight loss journey.

The Power of Cabbage:

Cabbage, the star ingredient of this soup, is a cruciferous vegetable that is low in calories but high in fiber and essential vitamins. It's rich in vitamin C, which supports a healthy immune system, and vitamin K, crucial for blood clotting and bone health. Additionally, cabbage provides a good dose of potassium, which helps regulate blood pressure.

Fiber-Filled and Low-Calorie:

Cabbage soup is incredibly low in calories, making it a great choice for those aiming to shed pounds. The high fiber content helps you feel full and satisfied, reducing the urge to snack on less nutritious options. This is particularly beneficial for individuals looking to manage their calorie intake without sacrificing satiety.

Detoxification and Cleansing Properties:

Cabbage soup is often touted for its detoxifying and cleansing properties. It contains sulfur-containing compounds that support the liver in its detoxification processes. This can help rid the body of accumulated waste and toxins, promoting overall well-being.

Nutrient-Packed Ingredients:

Beyond cabbage, this soup often includes a variety of nutrient-dense vegetables like carrots, celery, tomatoes, and onions. Each of these ingredients brings its own set of vitamins, minerals, and antioxidants to the table. For instance, carrots are a fantastic source of beta-carotene, while tomatoes provide lycopene, a potent antioxidant.

Balancing Flavors and Nutrients:

To enhance the flavor profile and nutrient content, cabbage soup is typically seasoned with herbs and spices like garlic, oregano, and bay leaves. These additions not only make the soup taste delicious but also offer additional health benefits. Garlic, for instance, is known for its immune-boosting properties, while oregano is packed with antioxidants.

Incorporating Cabbage Soup into Your Diet:

While cabbage soup can certainly be a valuable addition to a weight loss regimen, it's important to remember that a balanced diet is key to overall health. Incorporate a variety of nutrient-rich foods, including lean proteins, whole grains, and healthy fats, to ensure you're getting all the essential nutrients your body needs.

Nutritional values of 100 grams of raw cabbage

  • Calories: 25 kcal

  • Protein: 1.28 grams

  • Fat: 0.1 grams

  • Carbohydrates: 5.8 grams

    • Dietary Fiber: 2.5 grams

    • Sugars: 3.2 grams

  • Vitamins:

    • Vitamin C: 36.6 mg (61% of the Daily Value)

    • Vitamin K: 76 μg (95% of the Daily Value)

    • Vitamin B6 (Pyridoxine): 0.124 mg (6% of the Daily Value)

    • Folate (B9): 43 μg (11% of the Daily Value)

  • Minerals:

    • Calcium: 40 mg (4% of the Daily Value)

    • Iron: 0.47 mg (3% of the Daily Value)

    • Magnesium: 12 mg (3% of the Daily Value)

    • Potassium: 170 mg (5% of the Daily Value)

    • Phosphorus: 26 mg (4% of the Daily Value)

  • Other:

    • Water: 92.18 grams

    • Sodium: 18 mg

Keep in mind that these values are approximate and can vary based on factors like the specific variety of cabbage and its growing conditions. It's also important to note that cooking methods can alter these values to some extent. For instance, boiling cabbage may lead to some loss of water-soluble vitamins, while steaming or microwaving may retain more nutrients.

Cabbage is an excellent source of vitamin C, vitamin K, and dietary fiber. It's also low in calories and a good source of various other vitamins and minerals, making it a nutritious addition to a balanced diet.

Here's a simple and nutritious cabbage soup recipe that's perfect for weight loss:


  • 1 small head of cabbage, chopped

  • 2 carrots, sliced

  • 2 celery stalks, chopped

  • 1 onion, diced

  • 3 cloves garlic, minced

  • 1 can (14 oz) diced tomatoes (no added sugar)

  • 6 cups vegetable broth (low sodium)

  • 1 teaspoon olive oil

  • 1 teaspoon dried oregano

  • 1 teaspoon dried basil

  • Salt and pepper to taste

  • Optional: hot sauce or chili flakes for extra heat


Prep the Vegetables: Start by washing and chopping all the vegetables as indicated above.

Sauté Aromatics: In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until they turn translucent and fragrant (about 3-4 minutes).

Add Vegetables: Add the chopped cabbage, carrots, and celery to the pot. Continue to cook for another 5 minutes, stirring occasionally.

Season: Add the dried oregano and basil to the pot. Season with a pinch of salt and pepper. Stir to combine.

Pour in Tomatoes and Broth: Pour in the diced tomatoes (with their juice) and the vegetable broth. Stir well to combine all the ingredients.

Simmer: Bring the soup to a gentle boil, then reduce the heat to low. Cover the pot and let it simmer for about 20-25 minutes, or until the vegetables are tender.

Adjust Seasoning: Taste the soup and adjust the seasoning with more salt and pepper if needed. If you like it spicy, add hot sauce or chili flakes to taste.

Serve and Enjoy: Ladle the hot cabbage soup into bowls. You can garnish it with a sprinkle of fresh herbs like parsley or cilantro if you like.

Note: This soup is very versatile. You can customize it by adding other non-starchy vegetables like bell peppers, zucchini, or spinach. Remember, it's a low-calorie, high-fiber option, so feel free to enjoy it as part of a balanced diet for weight loss.

Enjoy your nutritious and delicious cabbage soup!

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Cabbage soup is a remarkable tool in the pursuit of weight loss and overall health. Its low-calorie, high-fiber composition, combined with an array of essential nutrients, makes it a valuable addition to any diet plan. However, it's important to remember that no single food can work miracles on its own. A balanced diet and regular exercise are the cornerstones of a healthy lifestyle. So, add a bowl of cabbage soup to your meal rotation and enjoy the benefits it brings to your weight loss journey. Your body will thank you for it!

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